Yesterday, I tried Baked Beet-and-Carrot Burgers from Farmer John’s Cookbook, which used up all the beets from last week’s share (just click on photo for larger view). I own this cookbook, but did find it online here. I was a bit skeptical of this recipe, but since I hate frying anything and these burgers are [...]
Posts Tagged ‘parsley’
19 Aug
CSA Share for 2010 Week Ten
We were out of town last week, but I came back and my stored-in-the-fridge summer squash, kohlrabi and watermelon lasted very well. I like the kohlrabi just cut-up fresh, and last night I oven-roasted the squashes. Now, the watermelon was absolutely outstanding. I don’t know if it’s because it sat for a week in [...]
14 Jul
CSA Share for 2010 Week Five
In our share this week is SWEET CORN! This is the earliest that I remember us getting corn. Of course we devoured all of it for dinner tonight. Can’t wait for more. Lots of other great stuff too this week: beets zucchini cucumbers Winterbor kale (the curly type) swiss chard arugula lettuce sweet corn pick [...]
